Zucchini Loaf and Recipe
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How yummy do these look? They were hot and fresh out of the oven and there’s nothing better than that - which explains why one of them has already been started on! Cut a slice and slather the butter on and yum!
I have to admit I didn’t actually make these myself - my husband did. When I told him I was going to take a photo he teased me, saying “Oh don’t tell me you are going to blog about this?” but I think he was secretly pleased.
It’s his mum’s recipe - all measurements are Australian standard. Let me know in the comments if there is anything you need further info on as I know things have different names in American recipes etc.
Zucchini Nutloaf
3 eggs
2 1/4 cups castor sugar
1 cup oil
2 cups grated zucchini
(or 1 cup zucchini and 1 cup grated carrot)
3 cups plain flour
1/4 teaspoon baking powder
1 teaspoon salt
1 teaspoon cinnamon powder
1 teaspoon bi-carb soda
1 cup crushed walnuts
1/2 teaspoon vanilla essence
Preheat oven to 350 C or 500 F. Line two loaf tins with greaseproof paper.
Beat eggs until fluffy. Add sugar, vanilla and oil and beat until thickened.
Stir in zucchini.
Sift flour and add baking powder, salt, cinnamon and bi-carb soda.
Fold flour etc into zucchini mix. Stir walnuts through.
Bake for 1 to 1 1/2 hours.
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Zucchini Loaf and Recipe on Flickr - Photo Sharing! Said,
Tuesday, May 23, 2006 @ 9:12 pm
[...] Zucchini Loaf and Recipe To take full advantage of Flickr, you should use a JavaScript-enabled browser andinstall the latest version of the Macromedia Flash Player. _decorate(_ge(’photo_notes’), _ge(’photoImgDiv88020559′), 88020559, ‘http://static.flickr.com/40/88020559_46027233bc_t.jpg’, ‘1.5′); So yummy! It might sound funny to make a loaf with zucchini but if you like banana cake and carrot cake then you will probably like this too! Cut a slice and slather with butter and it is great. It also has walnuts in it and you can add carrot too if you like. Here is the recipe: http://www.jenleheny.com/archives/83 Let me know if you make it. :) [...]